Product Info
Sunday dinner, in a patty.
Slow-cooked oxtail — We use tender oxtail pieces seasoned with our special oxtail blend and wrapped in our signature flaky pastry The filling captures the soulful, slow-cooked essence of classic Jamaican oxtail — without the bone — then baked inside our signature flaky and golden pastry. Every bite is juicy, spicy and comforting. A true standout flavour.
An upscale choice for any occasion wanting something new and special. Often, one of the first flavours to sell out.
Ingredients: Oxtail, onions, butter beans, garlic, thyme, special oxtail seasonings.
Allergens: Contains Gluten (Wheat), Dairy
Heat: mild–medium
Sizes available across the range: Standard size
HEATING INSTRUCTIONS:
OVEN
From frozen, remove patty from package and place on baking sheet before putting in the oven. Pre-heat oven at 380"F. Re-heat for approximately 15-20 minutes. Do not refreeze.
AIR FRYER
Preheat air fryer at 375". Reheat for 13-15 minutes
QUICK FROM FROZEN
Reheat in microwave for 34 seconds, then in oven or air fryer for 5-7 minutes.
Ingredients
Thank You....
3 Simple Steps
